Tender Swedish meatballs made from a savory blend of beef and pork, simmered in a rich, creamy sour cream gravy with hearty beef and onion flavor. Cozy, comforting, and ready to heat, they are perfect over mashed potatoes, egg noodles, or rice. A crowd pleasing favorite for parties or family dinners, this tray serves 10–14.
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Classic Swedish Meatballs in Creamy Gravy (Serves 10-14 people)
Experience the ultimate in savory comfort with our Classic Swedish Meatballs in Creamy Gravy. Tender, moist meatballs, crafted from a delicious blend of seasoned beef and pork, are generously smothered in a rich and velvety sour cream gravy. This beloved dish boasts a satisfyingly savory beef and onion flavor that makes it a perfect appetizer, side, or main course. With its unmatched simplicity and ultimate deliciousness, our Swedish Meatballs in Gravy are an easy and satisfying addition to a cozy family meal. Let us take care of the cooking, so you can focus on enjoying or serving quality food.
Our Swedish meatballs achieve their signature tenderness and moistness through a careful combination of ground beef and pork, expertly seasoned to bring out their natural flavors. The addition of textured soy flour helps to create a pleasing texture, while a touch of bread crumbs (bleached wheat flour with a hint of sugar, yeast, and salt) ensures a light and airy interior. These perfectly cooked meatballs are then generously coated in a luscious sour cream gravy, made with real dried sour cream (cultured cream and nonfat milk) for a tangy richness. The gravy is further enhanced with the savory notes of dried onions and a touch of tomato puree (water and tomato paste), adding depth and complexity to the flavor profile.
A subtle blend of seasonings, including salt and carefully selected spices, elevates the overall taste experience. The inclusion of dried soy sauce (soybeans, wheat, and salt) contributes a savory umami note, while Worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, tamarind, and natural flavor) adds a touch of tangy sweetness. A hint of sugar balances the savory elements, and autolyzed yeast extract enhances the meaty flavor. Caramel color provides a rich visual appeal to the gravy.
Ingredients: water, cooked ground beef and pork blend, dried sour cream (cultured cream, nonfat milk), textured soy flour, modified cornstarch, 2% or less of soybean oil, whey protein concentrate, dried onions, tomato puree (water, tomato paste), salt, bread crumbs (bleached wheat flour contains 2% or less of: sugar, yeast, salt), bleached wheat flour, whey, dried soy sauce (soybeans, wheat, salt), seasoning (water, flavor, maltodextrin, salt, caramel color, less than 2% of lactic acid, enzyme modified cream), potassium salt, roasted beef and beef stock, soy lecithin powder, worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor), sugar, seasoning (soy sauce [water, soybeans, wheat, salt], autolyzed yeast extract, dextrose), autolyzed yeast extract, spices, caramel color, natural flavors, seasoning (autolyzed yeast extract, gum arabic, beef stock concentrate, beef, flavor, salt, lactic acid, sodium phosphates), tomato paste, dried garlic, potato starch, lactic acid, calcium lactate, canola oil, beef fat.
Allergens: CONTAINS: WHEAT, MILK, SOY.
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